Why Gender Matters in Breeding: Lessons from Cooking Bananas in Uganda
نویسندگان
چکیده
This study examined the gender-differentiated trait preferences of cooking banana (matooke) for farmers and consumers in Central Uganda to inform banana-breeding strategies. Women men might have differing production objectives, norms, values which drive decisions on varieties adopt grow. However, breeders rarely consider this their variety development programs, leading lost opportunities equitable breeding. An exploratory sequential mixed-method approach was used obtain a richer understanding women men, explains acceptability bananas. Consumer preference tests candidate released hybrids were also conducted. The results showed that universal attributes selection bunch size, taste, resistance pests diseases, drought tolerance, food texture/softness, maturity period, finger size. Men appreciated agronomic market-related traits, such as tolerance poor soils, size compactness, shelf life, while valued processing traits flavour, colour, ease peeling, plant height. These are plausible gender-responsive breeding findings highlight need redesign pipeline process deliver with desired by along commodity value chain. A participatory demand-driven involving stepwise criteria commences quality followed integrating gender-specific should be employed ensure end users. requires different disciplines, including social scientists gender experts, entire more inclusive products outcomes.
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ژورنال
عنوان ژورنال: Sustainability
سال: 2023
ISSN: ['2071-1050']
DOI: https://doi.org/10.3390/su15097024